しかた

◇6 types of kushikatsu

A luxurious assortment of kushikatsu skewers made with beef, ham cutlet, pork tenderloin, scallops, shrimp, and onion.This dish features a crispy batter and rich flavor, allowing you to savor the freshly fried goodness to your heart's content.

◇Cabbage

A simple dish made with fresh cabbage.It has a crunchy texture and a refreshing flavor that goes perfectly with the kushikatsu.

◇Potato salad

Potato salad made with fluffy potatoes and colorful vegetables.Its creamy and mild flavor makes this a dish perfect for taking a break between meals.

◇ Edamame

A simple dish made with fresh edamame beans boiled in salt.Its refreshing taste makes it the perfect snack to go with beer or alcohol.

◇Recommended small dishes

Small dishes made with seasonal ingredients.The contents change every time, making this a dish that will add color and enjoyment to your meal.

◇ Two kinds of sashimi or small hotpot

The menu includes a choice of two kinds of fresh sashimi platter or a small hot pot of hot yosenabe.Both are flavors that will satisfy you.

◇Doteyaki

Doteyaki made with slowly simmered pork and a special miso sauce.It has a deep flavor and pairs perfectly with beer.

◇Dashimaki egg

The fluffy texture of the rolled omelet is complemented by the gentle flavor of the refined dashi stock.This is a dish that will enrich your mealtime.

◇Grilled chicken breast

A dish of slowly grilled chicken tenderloin.The meat is juicy and full of flavor, and goes perfectly with beer.

◇Rice balls (2 pieces) (plum and salmon) or ochazuke (plum and salmon)

Choose your style of meal, with two rice balls of plum or salmon, or ochazuke.Both dishes allow you to enjoy the taste of warm rice and are perfect for ending a meal.

◇Mini dessert

A mini dessert perfect for relaxing after a meal.The light sweetness will soothe your soul and allow you to enjoy the afterglow of your meal.